For hot pot restaurants
Hot pot service that keeps up with the table
Refills, extra plates, one more broth — guests order every round from their phones the moment the pot runs low, and your kitchen sees it instantly. Your staff carry food, not order pads.
The hot pot rush, without the chaos
Refill requests never stop
Hot pot tables re-order constantly. When guests fire rounds themselves, your team stops sprinting between tables to scribble down "more beef, more greens".
AYCE waste eats the margin
Per-round limits and cooldowns pace each table automatically, so plates get eaten instead of stacked and abandoned.
Orders hit the kitchen in bursts
Every round lands on the kitchen display in sequence with its table number, so the line works in rhythm through the whole rush.
Menus that need explaining
Broths, sets, and your AYCE rules show up in each guest's language — tourists order confidently without a translator.
Hot pot service that scales
Watch a refill round reach the kitchen
48-second product tour — shared cart, AI setup, kitchen ops, QR codes & branding.
Try it yourself
See it working in 60 seconds
Order like a guest at Table 5, or get a read-only look at the owner dashboard — nothing to install, no sales call.