For tapas restaurants
The tapas keep coming — and the orders keep up
Rounds of small plates, ordered by the whole table from one shared cart. Your kitchen gets one clean ticket per round instead of twenty shouted additions — and nobody argues about who ordered the croquetas.
Tapas service runs in rounds — most systems don't
"And also..." every five minutes
Tapas tables order continuously. Guests add plates from their phones as the mood strikes, and each round reaches the kitchen as one clean, complete ticket.
Who ordered the gambas?
Every guest joins the shared cart with their own name and color, so the table — and your staff — always know what belongs to whom.
A flood of tiny tickets
Rounds arrive grouped and in sequence on the kitchen display, so the line fires small plates in rhythm instead of drowning in paper.
Half the table needs the menu explained
AI translates every dish and description, so tourists order like locals — more plates, fewer questions.
Built for tapas rounds
See a round of tapas reach the kitchen
48-second product tour — shared cart, AI setup, kitchen ops, QR codes & branding.
Try it yourself
See it working in 60 seconds
Order like a guest at Table 5, or get a read-only look at the owner dashboard — nothing to install, no sales call.